Szechuan and Hot & Spicy Dishes

Szechuan Ma La Mixed Vegetables / $13.50

Szechuan Ma La Mixed Vegetables with Tofu / $15.00

Szechuan Ma La Mixed Vegetables with Beef or BBQ Pork / $15.00

Szechuan Ma La Mixed Vegetables with Chicken / $15.00

Szechuan Ma La Mixed Vegetables with Shrimp / $17.95

Tofu or beef or BBQ pork or chicken or shrimp with mushrooms and garden vegetables in a hot chilli sauce.

Rich Szechuan Garlic Shrimp / $19.95

Rich Szechuan Garlic Scallop / $24.95

Rich Szechuan Garlic Shrimp and Scallop / $27.95

Shrimp and/or scallop, broccoli and assorted vegetables in a hot chili and rich garlic

sauce.

Kung Bo Beef with Cashew Nuts / $15.25

Kung Bo BBQ Pork with Cashew Nuts / $15.25

Kung Bo Chicken with Cashew Nuts / $15.25

Kung Bo Shrimp with Cashew Nuts / $18.25

Beef or BBQ pork or chicken or shrimp, vegetables, and cashew nuts in kung bo sauce.

Sweet & Sour Kung Bo Pork Cantonese Style (Mild) / $15.45

Sweet & Sour Kung Bo Chicken Cantonese Style (Mild) / $16.95

Thinly breaded pork or chicken with tomatoes and vegetables in a sweet & sour sauce.

Yu Hsiang Pork / $14.50

Yu Hsiang Beef / $14.50

Yu Hsiang Chicken / $14.50

Shredded pork or beef or chicken sauteed with wine, shredded bamboo shoots, water

chesnuts and Chinese mushroom in our Yu Hsiang sauce

Hunan Beef / $15.25

Hunan Chicken / $15.25

Beef or chicken and assorted vegetables in Hunan sauce.

Mongolian Beef / $15.25

Mongolian Chicken / $15.25

Beef or chicken sautéed with wine and vegetables in Mongolian sauce, topped with

sesame.

Sar Dad Beef / $14.50

Sar Dad Chicken / $14.50

Beef or chicken sautéed with fresh bean sprouts and assorted vegetables in sar dad sauce.

Ginger Beef / $17.75

Ginger Chicken / $17.75

Beef or chicken, shredded green pepper, onion, carrots, pineapple in a sweet ginger sauce.

Orange Beef / $17.75

Orange Chicken / $17.75

Beef or chicken, shredded green pepper, onion, carrots, pineapple in a sweet orange

sauce.

Shredded Beef / $16.95

Shredded Chicken / $16.95

Shredded beef or chicken and shredded vegetables in a hot chili and garlic sauce.

Mu Shu Pork / $17.50

Mu Shu Beef / $17.50

Mu Shu Chicken / $17.50

Mu Shu Shrimp / $19.50

Shredded pork, beef, chicken or shrimp with shredded cabbage, onions, carrots and green

peppers. Served with thin pancakes and hoisin sauce.

East West Hot & Spicy Jang Bao Yu Si / $17.75

Shredded marinated pork sautéed with shredded cabbage, mushrooms, onion, carrots,

green and red peppers, with a touch of wine in a hot chili and garlic sauce, topped with

sesame.

Ma Po Tofu / $13.50

Bean curd and minced pork (can be made vegetarian) in a hot and spicy sauce.

Sizzling Beef with Black Pepper / $18.95

Slices of beef sauteed with shredded onions, carrots, green and red peppers in a hot chili

& pepper sauce.

General Tao Chicken / $16.95

Lightly breaded chicken with vegetables and homemade General Tao sauce and topped

with sesame.

East West Special Singapore Vermicelli / $17.25

A combination of shrimp, white chicken meat, BBQ pork, mushroom, fresh bean sprout,

shredded onion, carrot, green and red peppers stir-fried with vermicelli noodles and

curry.

Beef Vermicelli with Black Bean Sauce / $17.45

Chicken Vermicelli with Black Bean Sauce / $17.45

Shrimp Vermicelli with Black Bean Sauce / $19.45

A bed of soft vermicelli covered with beef or chicken or shrimp and vegetables in a spicy

black bean sauce.